JARGARITAS

Hello everyone,  I have missed you all, I know, I said I'd see you in the fall but I have just one or maybe two recipes to share.  This is for a summer cocktail and they are so good............  This is a post that I think everyone who likes "Margaritas" should try these.   I found this at bluebonnets and brownies.  Another keeper and Mr. Dick approves of these.........   They are easy and fast to make, then when you feel like a cocktail on a hot summer night they are all made.  Love that...................    PRINT RECIPE 1 12 fluid ounce can frozen limeade 2 Tbsp of fresh squeezed lime   ( 1 lime) 1 1/2 cups Jose Cuervo Tequila or I used Cabo Wabo 3/4 cup Triple Sec 1 cup Chambord Liqueur   (I used Chateau Monet) 4 cups cold water 12 ( 8ounce ) jelly jars with lids and bands Wash all your jelly jars and lids and bands and dry.   Set aside Using a large pourable container or large bowl combine all the ingredients.  Mix well.    Pour mixture into each of the jelly jars to about 1/2 inch from the top.   Place a lid and screw on the bands and place in the freezer.  They need to be in freezer for at least 5 hours.   I made mine a few days before the party.  They can be served with a spoon to mix them up and/or a short straw.      Just remember to drink responsibly!!!!         Happy Summer  everyone.................enjoy    Andi Sharing with Something Swanky and Stonegable