Starbucks Pumpkin Bread
1 1/2 cups flour
1 teaspoon baking soda
1/2 teaspoon baking powder
3/4 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon cloves
1/4 teaspoon allspice
1/2 teaspoon salt
4 eggs
1/4 cup light brown sugar
1 cup sugar
1/2 teaspoon vanilla
3/4 cups pumpkin puree
3/4 cups canola oil
1/4 cup pumpkin seeds (optional) chopped and sprinkled over the top before baking
makes one loaf preheat oven to 350 degrees, and grease a 8x4 inch bread pan baking time is about 60 minutes but watch all ovens are different
Using a large bowl add:
eggs, vanilla and sugars and mix on high for about 30 seconds. Add the pumpkin and the oil and mix.
In another large bowl add
flour, baking powder, baking soda and all the spices and the salt. Using your whisk, whisk this all together then add the dry ingredients to the wet ingredients.
pour into the prepared baking pan and bake but watch it remove when done and allow to cool
Enjoy
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