Hello to all my readers, you are missing out if you don't make this. This coffee cake is the best, its buttery, and cinnamon and served warm all googy and wonderful. I think this will be my new go to cinnamon roll. It is so good. I'll be right back I am going to make another one.... Found this on "Pinterest" addiction page. Made by Jenny from picky-palate, she made this back in September 2007. So, its been around for awhile but new to me and I am sharing with you. Hope you enjoy and happy baking my friends. Andi
Cake batter:
3 cups flour
1/4 tsp salt
1 cup sugar
4 tsp baking powder
1 1/2 cups milk
2 eggs
2 tsp vanilla
1 stick of butter, melted
Cinnamon mixture for the cake:
2 sticks butter, softened
1 cup light brown sugar
2 TBSP flour
1 TBSP cinnamon
2/3 cups nuts, optional
Frosting mixture:
2 cups powdered sugar
5 TBSP milk
1 tsp vanilla
Prepare a 9x13 inch baking dish with Pam spray and flour this. Set aside
Preheat oven to 350 degrees.
In a large mixing bowl add the dry ingredients for the cake batter and whisk this together, then add the milk, eggs, vanilla and mix. Melt the butter and hand mix this into the cake batter. Don't overmix. Pour this batter into your prepared baking dish.
In a bowl add the cinnamon mixture and mix with the electric mixer. Drop tablespoons of the cinnamon mixture over the top of the cake batter, then using a knife make a swirling effect to marble thru the batter. Bake at 350 dgrees for about 25-30 minutes. Bake until toothpick comes out nearly clean from the center of the cake.
Allow to cool a bit then drizzle the icing over the warm cake. Serve warm or at room temperature.
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Saturday, April 28, 2012
BUTTERY CINNABUN CAKE
Labels:
COFFEE CAKE
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ADD PIECES OF APPLE TO THE BATTER. YUM
ReplyDeleteDrool. Your frosting looks amazing.
ReplyDeleteI love cake recipes like this..its making me hungry! =)
ReplyDeleteI want a piece of this NOW! Lol Thanks for sharing at Church Supper. Have a blessed week & hope to see you next Sunday ~EMM
ReplyDeleteDelicious looking cake! I just loooooooooove cinnamon-cakes
ReplyDeleteThis looks like a cinnamon roll and cake combined, gooey and delicious! Sounds like a yummy recipe!
ReplyDeleteOh wow. SO yummy!
ReplyDeleteThis looks so gooey and delicious! Thanks for sharing this yummy recipe! Thanks for being a part of our "Strut Your Stuff Saturday." Hope to see you again real soon!! -The Sisters
ReplyDeleteIt looks absolutely divine! Thanks so much for sharing at Mix it up Monday :)
ReplyDeleteThanks for linking up this great recipe @CountryMommaCooks link and great party. Hope to see you again tomorrow:)
ReplyDeleteAndi,
ReplyDeleteLooks fabulous! Thanks so much for linking up to Creative Thursday this week. I can't wait to see what you link up next week. Have a wonderful weekend.
Michelle
This looks and sounds delicious! I'm saving it in my to-do list! Thanks for sharing!
ReplyDeleteI so wish I had one to go along with my coffee this morning!
ReplyDeleteHi Andi! I'm loving this recipe!! I'm having another linky party going on right now. Would love for you to stop by and link up! Southern Sundays is at www.asliceofsouthern.blogspot.com
ReplyDeleteI want some now! Thanks for linking up to Southern Sundays, hope to see you next week.
ReplyDeleteI really NEED to make this cake
ReplyDeleteI'm featuring you and this unbelievable cake tonight at the {what's shakin' link party}!! Stop by, link up and grab a button :)
ReplyDeleteThis looks very yummy. I pinned it and now am following also. Have a great day. Linda
ReplyDeleteThis sounds amazing! I love cinnamon everything, so we'll definitely be trying this :) Thanks again for linking up!
ReplyDelete